Beef, cured, corned beef, brisket, cooked Nutrition Facts

100 grams of Beef, cured, corned beef, brisket, cooked contain 251 calories, the 13% of your total daily needs.

100 grams of Beef, cured, corned beef, brisket, cooked contain 0.47 grams of carbohydrates, is fiber-free, 18.17 grams of protein, 973 milligrams of sodium, and 59.79 grams of water

Beef, cured, corned beef, brisket, cooked have 98 milligrams of Cholesterol and 18.98 grams of fat.

It also contains some important vitamins you can see below: Vitamin B-9 (6 mg), Vitamin B-3 (3.03 mg) or Vitamin B-12 (1.63 mg).

Nutrients in Beef, cured, corned beef, brisket, cooked

Energy

251 kcal

An average adult needs 2,000 calories per day, so you may have 251 calories from 100 grams of Beef, cured, corned beef, brisket, cooked, the 13% of your total daily needs.

Carbohydrates

0.47 gr

100 grams of Beef, cured, corned beef, brisket, cooked contain 0.47 grams of carbohydrates, the 0% of your total daily needs.

Sugars

0 mg

Beef, cured, corned beef, brisket, cooked is sugar-free

Dietary fiber

0 g

Beef, cured, corned beef, brisket, cooked is fiber-free

Sodium

973 mg

100 grams of Beef, cured, corned beef, brisket, cooked contain 973 milligrams of Sodium, the 65% of your total daily needs.

Water

59.79 g

100 grams of Beef, cured, corned beef, brisket, cooked contain 59.79 grams of water, the 59.8% of the total weight.

Protein

18.17 g

100 grams of Beef, cured, corned beef, brisket, cooked contain 18.17 grams of protein, the 36% of your total daily needs.
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How many vitamins in Beef, cured, corned beef, brisket, cooked

Numerous studies have shown the health benefits and effectiveness of vitamins in the diet. It's really important to know what vitamins, from what sources and in what doses are the best to keep your immune health in top shape.

Some of the vitamins found in Beef, cured, corned beef, brisket, cooked are: Vitamin B-9 (6 mg), Vitamin B-3 (3.03 mg) and Vitamin B-12 (1.63 mg).

Vitamin B-12

1.63 µg

B12 was initially discovered as a treatment for pernicious anemia. It plays a big role to maintain the body’s central nervous system and helps in the formation of red blood cells. 1.63 micrograms of Vitamin B12 can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 27% of the total daily recommended Vitamin B12 intake.

Vitamin D

0.1 µg

Vitamin D, often referred to as the "sunshine vitamin", has several important functions: reducing your chance of developing heart disease or multiple sclerosis. Also reduce your likelihood of developing the flu. 0.1 micrograms of Vitamin D can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 1% of the total daily recommended Vitamin D intake.

Vitamin E

0.16 mg

Vitamin B7, more commonly known as alpha-tocopherol, is a popular antioxidant used to prevent or treat various diseases such as diabetes, cataracts, cancer, and heart disease. This vitamin is the key for strong immunity and healthy skin and eyes. 0.16 milligrams of Vitamin E can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 1% of the total daily recommended Vitamin E intake.

Vitamin K

1.5 µg

The health benefits of vitamin K come from its blood clotting properties. Vitamin K is a group of chemically related fat-soluble compounds known as naphthoquinones where vitamins K, K1, K2 and K3 are included. 100 grams of Beef, cured, corned beef, brisket, cooked contains 1.5 micrograms of Vitamin K, that’s the 2% of the daily recommended value for an adult.

Vitamin B-1

0.02 mg

Vitamin B1 is one of the eight water-soluble B vitamins. it plays an essential role in the production of energy from food, the conduction of nerve impulses and synthesis of nucleic acids. 100 grams of Beef, cured, corned beef, brisket, cooked contains 0.02 milligrams of Vitamin B-1, that’s the 1% of the daily recommended value for an adult.

Vitamin B-2

0.17 mg

Vitamin B2, also called riboflavin, is one of 8 B vitamins. Riboflavin helps to the maintenance of normal red blood cells, vision, skin and mucous membranes. Also plays an important role in normal metabolism of iron in the body, the energy-yielding metabolism and nervous system. 100 grams of Beef, cured, corned beef, brisket, cooked contains 0.17 milligrams of Vitamin B-2, that’s the 10% of the daily recommended value for an adult.

Vitamin B-3

3.03 mg

Vitamin B3 (nicotinic acid) improve circulation and can be used to lower elevated LDL cholesterol and triglyceride levels in the blood and to increase HDL -good cholesterol- levels. 100 grams of Beef, cured, corned beef, brisket, cooked contains 3.03 milligrams of Vitamin B-3, that’s the 15% of the daily recommended value for an adult.

Vitamin B-5

0.42 mg

Health Benefits of Vitamin B5 include cholesterol and triglycerides reduction in the blood, the acceleration of wound healing -especially following surgery- and help with symptoms of rheumatoid arthritis. 0.42 milligrams of Vitamin B5 can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 4% of the total daily recommended Vitamin B-5 intake.

Vitamin B-9

6 µg

Folic acid (Vitamin B9) is essential for the proper functioning of the body and healthy living. It plays an important role in maintaining healthy digestive system, hair, skin, kidneys and eyes. 100 grams of Beef, cured, corned beef, brisket, cooked contains 6 micrograms of Vitamin B-9, that’s the 2% of the daily recommended value for an adult.
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Minerals in Beef, cured, corned beef, brisket, cooked

Minerals are essential nutrients that are needed in small amounts to keep you healthy. Keep in mind that your body does not make minerals.Find here minerals needed to perform other nutrients their functions in your body.

The essential minerals present in Beef, cured, corned beef, brisket, cooked are: Sodium (973 mg), Potassium (145 mg) and Phosphorus (125 mg).


Calcium

8 mg

Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones. 100 grams of Beef, cured, corned beef, brisket, cooked contains 8 milligrams of calcium, that’s the 1% of the daily recommended value for an adult.

Iron

1.86 mg

Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-. 1.86 milligrams of iron can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 10% of the total daily recommended iron intake.

Potassium

145 mg

Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension. 100 grams of Beef, cured, corned beef, brisket, cooked contains 145 milligrams of potassium, that’s the 3% of the daily recommended value for one person.

Magnesium

12 mg

Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system. 12 milligrams of magnesium can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 3% of the total daily recommended magnesium intake.

Phosphorus

125 mg

Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body. In 100 grams of Beef, cured, corned beef, brisket, cooked, you can find 125 milligrams of phosphorus. It provides the 13% of the daily recommended value for the average adult.

Sodium

973 mg

Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves. 973 milligrams of sodium can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 65% of the total daily recommended sodium intake.

Zinc

4.58 mg

Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV). In 100 grams of Beef, cured, corned beef, brisket, cooked, you can find 4.58 milligrams of zinc. It provides the 31% of the daily recommended value for the average adult.

Copper

0.15 mg

The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume. 100 grams of Beef, cured, corned beef, brisket, cooked contains 0.15 milligrams of copper, that’s the 8% of the daily recommended value for a person.

Manganese

0.02 mg

Manganese is a mineral naturally occurring in your body in very small amounts . It is a powerful antioxidant that neutralizes the Free Radicals damaging particles in the human body. In 100 grams of Beef, cured, corned beef, brisket, cooked, you can find 0.02 milligrams of manganese. It provides the 1% of the daily recommended value for the average adult.

Selenium

32.8 µg

Selenium is an extremely vital mineral for the human body as it increases protection from damage caused by free radicals. Consuming naturally occurring selenium has positive impact on the immune system. 32.8 micrograms of selenium can be found on every 100 grams of Beef, cured, corned beef, brisket, cooked, the 47% of the total daily recommended selenium intake.
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Calories in Beef, cured, corned beef, brisket, cooked

An average adult needs 2,000 calories per day to maintain bodily functions, so you may have the 13% of your total daily needs from 100 grams of Beef, cured, corned beef, brisket, cooked (251 calories / 100 grams).

Calories

251 Kcal

There are various gender and age groups to calculate the average Kcal intake per day.
A Moderately Active men aged 15 to 45 years needs between 2,600 and 2,800 calories daily, while men aged 46 to 65 need 2,400 calories and aged 66 to 76+ need between 2,000 and 2,200.

Fats and Cholesterol

Total Fat

18.98 g

100 grams of Beef, cured, corned beef, brisket, cooked contain 18.98 grams of total fat, of which 6.34 gr. are saturated.
The estimated daily calories needed for a 133-lb. person to maintain her or his weight are 2000 calories/day. Considering Humans Convert 30% of total calories to grams of fat, the resulting 600 calories are the equivalent to 65 grams of fat.

Cholesterol

98 mg

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

Saturated Fat

The AHA (American Heart Association) recommends limiting your daily saturated fat intake to less than 130 milligrams.

Saturated Fat

6.34 g

100 grams of Beef, cured, corned beef, brisket, cooked contain the32 of your total daily needs saturated fat, exactly 6.34 grams.

Monounsaturated fatty acids

9.22 g

Polyunsaturated fatty acids

0.67 g

Data Facts Table of Beef, cured, corned beef, brisket, cooked

  per 100gr Daily value
NUTRIENTS
Energy 251 kcal 13 %
Total fat 18.98 g 29 %
Carbohydrates 0.47 gr 0 %
Cholesterol 98 mg 33 %
Sodium   973 mg 65 %
Water 59.79 mg 59.8 %
Protein 18.17 g 36 %
VITAMINS
Vitamin A - -
Vitamin B-6 - -
Vitamin B-12 1.63 mg 27 %
Vitamin C - -
Vitamin D 0.1 mg 1 %
Vitamin E 0.16 mg 1 %
Vitamin K 1.5 mg 2 %
Vitamin B-1 0.02 µg 1 %
Vitamin B-2 0.17 mg 10 %
Vitamin B-3 3.03 mg 15 %
Vitamin B-5 0.42 mg 4 %
Vitamin B-9 6 mg 2 %
MINERALS
Calcium 8 mg 1 %
Iron 1.86 mg 10 %
Potassium 145 mg 3 %
Phosphorus 125 mg 13 %
Sodium   973 mg 65 %
Zinc 4.58 mg 31 %
Copper 0.15 mg 8 %
Fluorine - -
Manganese 0.02 mg 1 %
Selenium 32.8 µg 47 %