How many vitamins in Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX
People with low levels of vitamin in diet can suffer deficiency diseases.
Vitamins are really important substances for the body's health. For this reason we recommend you maintain a balanced vitamins intake.
The essential vitamins present in Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX are: Vitamin B-9 (357 mg), Vitamin B-3 (17.89 mg) and Vitamin C (17.1 mg).
Vitamin A is required for several vital functions in the body, functioning as an antioxidant and favors skin health, bone metabolism, embryonic development, immune health, good vision, and gene transcription and reproduction.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 1,786 IU of Vitamin A. It provides the 60% of the daily recommended value for the average adult.
Vitamin B6 is a water-soluble nutrient that is part of the B vitamin family. Most known for helping to maintain a healthy nerve function, eye health, metabolism, skin health, and liver function.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 2 milligrams of Vitamin B6. It provides the 89% of the daily recommended value for the average adult.
Vitamin B12 (cyanocobalamin) belongs to the family of water-soluble vitamins that keeps your nerves and red blood cells healthy. However, the vitamin B12 deficiency is usually reported with symptoms of fatigue.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 4.3 micrograms of Vitamin B12. It provides the 72% of the daily recommended value for the average adult.
Vitamin C plays a big role in the area of cardiovascular health and has numerous functions in the human body like collagen production, carnitine and catecholamines.Also helps in the development and maintenance of blood vessels, cartilage, and scar tissue.
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contains 17.1 milligrams of Vitamin C, that’s the 29% of the daily recommended value for an adult.
Vitamin C, also known as Cholecalciferol and labeled as calcitriol when intended for topical use on the skin. The Cholecalciferol is an important source in the prevention of bone loss. It also helps to strengthen the immune system.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 2.9 micrograms of Vitamin D. It provides the 29% of the daily recommended value for the average adult.
Vitamin E is a vitamin that dissolves in fat. It is used for preventing Alzheimer's disease, cancer, skin disorders, sunburns, peptic ulcers, cystic fibrosis, asthma, allergies, heart attacks, cataracts, respiratory infections, impotence, infertility, and chronic fatigue syndrome (CFS).
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contains 0.52 milligrams of Vitamin E, that’s the 3% of the daily recommended value for an adult.
Low levels of vitamin K can raise the risk of excessive bleeding. For this reason, Vitamin K is perhaps best known for its role in the blood clotting process. It is also absolutely essential to preventing heart disease and building strong bones.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 1.4 micrograms of Vitamin K. It provides the 2% of the daily recommended value for the average adult.
Vitamin B1 was the first B vitamin discovered. Some studies have suggested vitamin B1 supplementation to treat Alzheimer's disease, Heart failure and Certain brain disorders common in people with alcoholism.
1.29 milligrams of Vitamin B1 can be found on every 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, the 86% of the total daily recommended Vitamin B1 intake.
Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue.
1.5 milligrams of Vitamin B2 can be found on every 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, the 88% of the total daily recommended Vitamin B2 intake.
Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol.
17.89 milligrams of Vitamin B3 can be found on every 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, the 89% of the total daily recommended Vitamin B3 intake.
Folic acid (Vitamin B9), also known as folate, is a vital component for normal development, growth, reproduction, and function of all cells. Folic acid also plays a crucial role in all processes that depend on cell division.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 357 micrograms of Vitamin B9. It provides the 89% of the daily recommended value for the average adult.
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Minerals in Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX
There are 2 kinds of minerals your body needs: macrominerals and microminerals. Your body needs larger amounts of macrominerals than trace minerals. Prominent Macrominerals or major minerals are Sodium, Potassium, Calcium or Magnesium. The trace or Micromineral group is made up of iron, manganese, copper, iodine, zinc, cobalt, fluoride, and selenium.
The essential minerals present in Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX are: Sodium (497 mg), Calcium (357 mg) and Phosphorus (214 mg).
Calcium not only is known for Strengthen bones, teeth, the heart. It is also considered a very important mineral in human metabolism, making up about 2% of an adult human’s body weight.
357 milligrams of calcium can be found on every 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, the 36% of the total daily recommended calcium intake.
Iron is an abundant element on earth and is a biologically essential component of every living organism which play an important role in processes that continuously take place on a molecular level, especially in the hemoglobin creation, a part of blood cells.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 19.29 milligrams of iron. It provides the 107% of the daily recommended value for the average adult.
The Potassium plays roles at both the cellular and electrical level. This Mineral is an essential element for the activation of an important enzyme in carbohydrate metabolism.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 177 milligrams of potassium. It provides the 4% of the daily recommended value for the average adult.
Magnesium is a vital mineral that has been shown to positively impact in energy production, healthy immune system regulation, and muscle function. It also helps in the production of protein and blood glucose levels regulation.
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contains 29 milligrams of magnesium, that’s the 7% of the daily recommended value for one person.
Phosphorus have good relationship with calcium in bones building process -providing strength to bones and teeth-. Your body needs the right amount of both to be strongest. However the most important thing is balance between the two elements.
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contains 214 milligrams of phosphorus, that’s the 21% of the daily recommended value for one person.
Sodium works in close association with chlorine and potassium to ensure a proper fluid and electrolyte or pH balance in our body. Sodium also plays a special role helping in the nerve transmissions, muscle contractions and hydration.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 497 milligrams of sodium. It provides the 33% of the daily recommended value for the average adult.
Zinc is involved in the production of at least 300 enzymes which provides a host of benefits. Low levels of zinc in the body can induce measureable reductions in the activity of the immune system.
13.39 milligrams of zinc can be found on every 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, the 89% of the total daily recommended zinc intake.
Copper is required to manufacture collagen, a major structural protein in the body. It is central to building strong tissue, maintaining blood volume, and producing energy in your cells.
In 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX, you can find 0.12 milligrams of copper. It provides the 6% of the daily recommended value for the average adult.
Selenium is found naturally in many foods. According to studies, these enzymes play a key role in the thyroid and immune functions. It also helps to regulate female fertility and protect from antiviral effects.
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contains 10.5 micrograms of selenium, that’s the 15% of the daily recommended value for an adult.
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Calories in Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX
We need an average of 2,000 calories per day to maintain body functions. 100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX have 383 calories, the 19% of your total daily calorie needs.
There are three different levels of physical activity to calculate the average Kcal intake per day.
A Moderately Active women aged 12 to 25 years needs between 2,000 and 2,200 calories daily, while women aged 26 to 50 need 2,000 calories and aged 51 to 76+ need between 1,600 and 1,800.
Fats and Cholesterol
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contain 4 grams of total fat, of which 0.6 gr. are saturated.
An average adult needs 65 grams of total fat per day. 65 grams fat equals to the 30% of calories consumed by humans and represents the estimated daily needed for a 133-lb. person to maintain her or his weight. For a 167-lb. person the estimated daily needed are 80 grams fat.
The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.
Saturated Fat
You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).
100 grams of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX contain 0.6 grams of saturated fat, the 3% of your total daily needs.
Monounsaturated fatty acids
1.7 g
Polyunsaturated fatty acids
1.5 g
Data Facts Table of Cereals ready-to-eat, GENERAL MILLS, 25% Less Sugar TRIX
| |
per 100gr |
Daily value |
| NUTRIENTS |
| Energy |
383 kcal |
19 % |
| Total fat |
4 g |
6 % |
| Carbohydrates |
85.5 gr |
29 % |
| Cholesterol |
0 mg |
0 % |
| Sodium |
497 mg |
33 % |
| Water |
2 mg |
2.0 % |
| Protein |
5.4 g |
11 % |
| VITAMINS |
| Vitamin A |
1,786 IU |
60 % |
| Vitamin B-6 |
2 mg |
89 % |
| Vitamin B-12 |
4.3 mg |
72 % |
| Vitamin C |
17.1 mg |
29 % |
| Vitamin D |
2.9 mg |
29 % |
| Vitamin E |
0.52 mg |
3 % |
| Vitamin K |
1.4 mg |
2 % |
| Vitamin B-1 |
1.29 µg |
86 % |
| Vitamin B-2 |
1.5 mg |
88 % |
| Vitamin B-3 |
17.89 mg |
89 % |
| Vitamin B-5 |
- |
- |
| Vitamin B-9 |
357 mg |
89 % |
| MINERALS |
| Calcium |
357 mg |
36 % |
| Iron |
19.29 mg |
107 % |
| Potassium |
177 mg |
4 % |
| Phosphorus |
214 mg |
21 % |
| Sodium |
497 mg |
33 % |
| Zinc |
13.39 mg |
89 % |
| Copper |
0.12 mg |
6 % |
| Fluorine |
- |
- |
| Manganese |
- |
- |
| Selenium |
10.5 µg |
15 % |