How many vitamins in Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal
People with low levels of vitamin in diet can suffer deficiency diseases.
Vitamins are really important substances for the body's health. For this reason we recommend you maintain a balanced vitamins intake.
The essential vitamins present in Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal are: Vitamin C (71.3 mg), Vitamin B-3 (15.85 mg) and Vitamin E (5.58 mg).
Vitamin A is required for several vital functions in the body, functioning as an antioxidant and favors skin health, bone metabolism, embryonic development, immune health, good vision, and gene transcription and reproduction.
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, you can find 3,964 IU of Vitamin A. It provides the 132% of the daily recommended value for the average adult.
Vitamin B6 is a water-soluble nutrient that is part of the B vitamin family. Most known for helping to maintain a healthy nerve function, eye health, metabolism, skin health, and liver function.
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, you can find 2 milligrams of Vitamin B6. It provides the 79% of the daily recommended value for the average adult.
Vitamin B12 (cyanocobalamin) belongs to the family of water-soluble vitamins that keeps your nerves and red blood cells healthy. However, the vitamin B12 deficiency is usually reported with symptoms of fatigue.
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, you can find 4.75 micrograms of Vitamin B12. It provides the 79% of the daily recommended value for the average adult.
Vitamin C plays a big role in the area of cardiovascular health and has numerous functions in the human body like collagen production, carnitine and catecholamines.Also helps in the development and maintenance of blood vessels, cartilage, and scar tissue.
100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal contains 71.3 milligrams of Vitamin C, that’s the 119% of the daily recommended value for an adult.
Vitamin E is a vitamin that dissolves in fat. It is used for preventing Alzheimer's disease, cancer, skin disorders, sunburns, peptic ulcers, cystic fibrosis, asthma, allergies, heart attacks, cataracts, respiratory infections, impotence, infertility, and chronic fatigue syndrome (CFS).
100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal contains 5.58 milligrams of Vitamin E, that’s the 37% of the daily recommended value for an adult.
Vitamin B1 was the first B vitamin discovered. Some studies have suggested vitamin B1 supplementation to treat Alzheimer's disease, Heart failure and Certain brain disorders common in people with alcoholism.
2.37 milligrams of Vitamin B1 can be found on every 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, the 158% of the total daily recommended Vitamin B1 intake.
Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue.
1.34 milligrams of Vitamin B2 can be found on every 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, the 79% of the total daily recommended Vitamin B2 intake.
Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol.
15.85 milligrams of Vitamin B3 can be found on every 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, the 79% of the total daily recommended Vitamin B3 intake.
Folic acid (Vitamin B9), also known as folate, is a vital component for normal development, growth, reproduction, and function of all cells. Folic acid also plays a crucial role in all processes that depend on cell division.
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, you can find 1,427 micrograms of Vitamin B9. It provides the 357% of the daily recommended value for the average adult.
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Minerals in Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal
There are 2 kinds of minerals your body needs: macrominerals and microminerals. Your body needs larger amounts of macrominerals than trace minerals. Prominent Macrominerals or major minerals are Sodium, Potassium, Calcium or Magnesium. The trace or Micromineral group is made up of iron, manganese, copper, iodine, zinc, cobalt, fluoride, and selenium.
The essential minerals present in Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal are: Potassium (568 mg), Sodium (554 mg) and Phosphorus (322 mg).
Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-.
32.11 milligrams of iron can be found on every 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, the 178% of the total daily recommended iron intake.
Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension.
100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal contains 568 milligrams of potassium, that’s the 12% of the daily recommended value for one person.
Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system.
77 milligrams of magnesium can be found on every 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, the 19% of the total daily recommended magnesium intake.
Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body.
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, you can find 322 milligrams of phosphorus. It provides the 32% of the daily recommended value for the average adult.
Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves.
554 milligrams of sodium can be found on every 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, the 37% of the total daily recommended sodium intake.
Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV).
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal, you can find 11.89 milligrams of zinc. It provides the 79% of the daily recommended value for the average adult.
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Calories in Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal
We need an average of 2,000 calories per day to maintain body functions. 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal have 376 calories, the 19% of your total daily calorie needs.
There are various gender and age groups to calculate the average Kcal intake per day.
A Sedentary women aged 14 to 25 years needs between 1,800 and 2,000 calories daily. However, a sedentary women aged 26 to 50 need 1,800 calories, while high active women with the same age need 2,200 calories.
Fats and Cholesterol
100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal contain 5.61 grams of total fat, of which 0.83 gr. are saturated.
An average adult needs 65 grams of total fat per day. 65 grams fat equals to the 30% of calories consumed by humans and represents the estimated daily needed for a 133-lb. person to maintain her or his weight. For a 167-lb. person the estimated daily needed are 80 grams fat.
Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.
Saturated Fat
You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).
In 100 grams of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal you can find the 4% of your total daily needs (0.83 grams of saturated fat).
Monounsaturated fatty acids
2.68 g
Polyunsaturated fatty acids
1.46 g
Data Facts Table of Cereals ready-to-eat, QUAKER WHOLE HEARTS oat cereal
| |
per 100gr |
Daily value |
| NUTRIENTS |
| Energy |
376 kcal |
19 % |
| Total fat |
5.61 g |
9 % |
| Carbohydrates |
80.1 gr |
27 % |
| Cholesterol |
0 mg |
0 % |
| Sodium |
554 mg |
37 % |
| Water |
2.75 mg |
2.8 % |
| Protein |
7.63 g |
15 % |
| VITAMINS |
| Vitamin A |
3,964 IU |
132 % |
| Vitamin B-6 |
2 mg |
79 % |
| Vitamin B-12 |
4.75 mg |
79 % |
| Vitamin C |
71.3 mg |
119 % |
| Vitamin D |
- |
- |
| Vitamin E |
5.58 mg |
37 % |
| Vitamin K |
- |
- |
| Vitamin B-1 |
2.37 µg |
158 % |
| Vitamin B-2 |
1.34 mg |
79 % |
| Vitamin B-3 |
15.85 mg |
79 % |
| Vitamin B-5 |
- |
- |
| Vitamin B-9 |
1,427 mg |
357 % |
| MINERALS |
| Calcium |
- |
- |
| Iron |
32.11 mg |
178 % |
| Potassium |
568 mg |
12 % |
| Phosphorus |
322 mg |
32 % |
| Sodium |
554 mg |
37 % |
| Zinc |
11.89 mg |
79 % |
| Copper |
- |
- |
| Fluorine |
- |
- |
| Manganese |
- |
- |
| Selenium |
- |
- |