Cheese, pasteurized process, American, low fat Nutrition Facts

Cheese, pasteurized process, American, low fat have 35 milligrams of Cholesterol and 7 grams of fat.

100 grams of Cheese, pasteurized process, American, low fat contain 180 calories, the 9% of your total daily needs.

100 grams of Cheese, pasteurized process, American, low fat contain 3.5 grams of carbohydrates, is fiber-free, 24.6 grams of protein, 1,789 milligrams of sodium, and 58.9 grams of water

It also contains some important vitamins you can see below: Vitamin A (215 IU), Vitamin B-9 (9 mg) or Vitamin K (2.7 µg).

Nutrients in Cheese, pasteurized process, American, low fat

Energy

180 kcal

An average adult needs 2,000 calories per day, so you may have 180 calories from 100 grams of Cheese, pasteurized process, American, low fat, the 9% of your total daily needs.

Carbohydrates

3.5 gr

100 grams of Cheese, pasteurized process, American, low fat contain 3.5 grams of carbohydrates, the 1% of your total daily needs.

Sugars

0.59 mg

100 grams of Cheese, pasteurized process, American, low fat contain 0.59 grams of sugars.

Dietary fiber

0 g

Cheese, pasteurized process, American, low fat is fiber-free

Sodium

1,789 mg

100 grams of Cheese, pasteurized process, American, low fat contain 1,789 milligrams of Sodium, the 119% of your total daily needs.

Water

58.9 g

100 grams of Cheese, pasteurized process, American, low fat contain 58.9 grams of water, the 58.9% of the total weight.

Protein

24.6 g

100 grams of Cheese, pasteurized process, American, low fat contain 24.6 grams of protein, the 49% of your total daily needs.
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How many vitamins in Cheese, pasteurized process, American, low fat

People with low levels of vitamin in diet can suffer deficiency diseases. Vitamins are really important substances for the body's health. For this reason we recommend you maintain a balanced vitamins intake.

Vitamin A (215 IU), Vitamin B-9 (9 mg) and Vitamin K (2.7 µg) are some of the vitamins present in Cheese, pasteurized process, American, low fat.

Vitamin A

215 IU

Vitamin A is required for several vital functions in the body, functioning as an antioxidant and favors skin health, bone metabolism, embryonic development, immune health, good vision, and gene transcription and reproduction. In 100 grams of Cheese, pasteurized process, American, low fat, you can find 215 IU of Vitamin A. It provides the 7% of the daily recommended value for the average adult.

Vitamin B-12

0.77 µg

B12 was initially discovered as a treatment for pernicious anemia. It plays a big role to maintain the body’s central nervous system and helps in the formation of red blood cells. 0.77 micrograms of Vitamin B12 can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 13% of the total daily recommended Vitamin B12 intake.

Vitamin D

0.1 µg

Vitamin D, often referred to as the "sunshine vitamin", has several important functions: reducing your chance of developing heart disease or multiple sclerosis. Also reduce your likelihood of developing the flu. 0.1 micrograms of Vitamin D can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 1% of the total daily recommended Vitamin D intake.

Vitamin E

0.27 mg

Vitamin B7, more commonly known as alpha-tocopherol, is a popular antioxidant used to prevent or treat various diseases such as diabetes, cataracts, cancer, and heart disease. This vitamin is the key for strong immunity and healthy skin and eyes. 0.27 milligrams of Vitamin E can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 2% of the total daily recommended Vitamin E intake.

Vitamin K

2.7 µg

Low levels of vitamin K can raise the risk of excessive bleeding. For this reason, Vitamin K is perhaps best known for its role in the blood clotting process. It is also absolutely essential to preventing heart disease and building strong bones. In 100 grams of Cheese, pasteurized process, American, low fat, you can find 2.7 micrograms of Vitamin K. It provides the 3% of the daily recommended value for the average adult.

Vitamin B-1

0.03 mg

Vitamin B1 play a key role helping "coenzyme" molecule to activate enzymes, the proteins that control the biochemical processes occurring in the body. Thiamin(e) hepls to the normal function of the nervous system, heart, psychological functions and normal carbohydrate and energy-yielding metabolism. In 100 grams of Cheese, pasteurized process, American, low fat, you can find 0.03 milligrams of Vitamin B-1. It provides the 2% of the daily recommended value for the average adult.

Vitamin B-2

0.39 mg

Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue. 0.39 milligrams of Vitamin B2 can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 23% of the total daily recommended Vitamin B2 intake.

Vitamin B-3

0.08 mg

Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol. 0.08 milligrams of Vitamin B3 can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 0% of the total daily recommended Vitamin B3 intake.

Vitamin B-9

9 µg

Vitamin B9 is one of 8 B vitamins. Getting enough vitamin B9 is a great source of improving overall health preventing and treating cancer, heart disorders, stroke, and birth defects during pregnancy. 9 micrograms of Vitamin B9 can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 2%% of the total daily recommended Vitamin B-9 intake.
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Minerals in Cheese, pasteurized process, American, low fat

There are 2 kinds of minerals your body needs: macrominerals and microminerals. Your body needs larger amounts of macrominerals than trace minerals. Prominent Macrominerals or major minerals are Sodium, Potassium, Calcium or Magnesium. The trace or Micromineral group is made up of iron, manganese, copper, iodine, zinc, cobalt, fluoride, and selenium.

Some of the minerals found in Cheese, pasteurized process, American, low fat are: Phosphorus (827 mg), Calcium (684 mg) and Potassium (180 mg).


Calcium

684 mg

Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones. 100 grams of Cheese, pasteurized process, American, low fat contains 684 milligrams of calcium, that’s the 68% of the daily recommended value for an adult.

Iron

0.43 mg

Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-. 0.43 milligrams of iron can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 2% of the total daily recommended iron intake.

Potassium

180 mg

Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension. 100 grams of Cheese, pasteurized process, American, low fat contains 180 milligrams of potassium, that’s the 4% of the daily recommended value for one person.

Magnesium

24 mg

Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system. 24 milligrams of magnesium can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 6% of the total daily recommended magnesium intake.

Phosphorus

827 mg

Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body. In 100 grams of Cheese, pasteurized process, American, low fat, you can find 827 milligrams of phosphorus. It provides the 83% of the daily recommended value for the average adult.

Sodium

1,789 mg

Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves. 1,789 milligrams of sodium can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 119% of the total daily recommended sodium intake.

Zinc

3.32 mg

Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV). In 100 grams of Cheese, pasteurized process, American, low fat, you can find 3.32 milligrams of zinc. It provides the 22% of the daily recommended value for the average adult.

Copper

0.03 mg

The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume. 100 grams of Cheese, pasteurized process, American, low fat contains 0.03 milligrams of copper, that’s the 2% of the daily recommended value for a person.

Selenium

16.6 µg

Selenium is an extremely vital mineral for the human body as it increases protection from damage caused by free radicals. Consuming naturally occurring selenium has positive impact on the immune system. 16.6 micrograms of selenium can be found on every 100 grams of Cheese, pasteurized process, American, low fat, the 24% of the total daily recommended selenium intake.
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Calories in Cheese, pasteurized process, American, low fat

We need an average of 2,000 calories per day to maintain body functions. 100 grams of Cheese, pasteurized process, American, low fat have 180 calories, the 9% of your total daily calorie needs.

Calories

180 Kcal

There are various gender and age groups to calculate the average Kcal intake per day.
A Sedentary women aged 14 to 25 years needs between 1,800 and 2,000 calories daily. However, a sedentary women aged 26 to 50 need 1,800 calories, while high active women with the same age need 2,200 calories.

Fats and Cholesterol

Total Fat

7 g

100 grams of Cheese, pasteurized process, American, low fat contain the 11% of your total daily needs: 7 grams of total fat.
An average adult needs 65 grams of total fat per day. 65 grams fat equals to the 30% of calories consumed by humans and represents the estimated daily needed for a 133-lb. person to maintain her or his weight. For a 167-lb. person the estimated daily needed are 80 grams fat.

Cholesterol

35 mg

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

Saturated Fat

You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).

Saturated Fat

4.41 g

In 100 grams of Cheese, pasteurized process, American, low fat you can find the 22% of your total daily needs (4.41 grams of saturated fat).

Monounsaturated fatty acids

2 g

Polyunsaturated fatty acids

0.22 g

Data Facts Table of Cheese, pasteurized process, American, low fat

  per 100gr Daily value
NUTRIENTS
Energy 180 kcal 9 %
Total fat 7 g 11 %
Carbohydrates 3.5 gr 1 %
Cholesterol 35 mg 12 %
Sodium   1,789 mg 119 %
Water 58.9 mg 58.9 %
Protein 24.6 g 49 %
VITAMINS
Vitamin A 215 IU 7 %
Vitamin B-6 - -
Vitamin B-12 0.77 mg 13 %
Vitamin C - -
Vitamin D 0.1 mg 1 %
Vitamin E 0.27 mg 2 %
Vitamin K 2.7 mg 3 %
Vitamin B-1 0.03 µg 2 %
Vitamin B-2 0.39 mg 23 %
Vitamin B-3 0.08 mg 0 %
Vitamin B-5 - -
Vitamin B-9 9 mg 2 %
MINERALS
Calcium   684 mg 68 %
Iron 0.43 mg 2 %
Potassium 180 mg 4 %
Phosphorus   827 mg 83 %
Sodium   1,789 mg 119 %
Zinc 3.32 mg 22 %
Copper 0.03 mg 2 %
Fluorine - -
Manganese - -
Selenium 16.6 µg 24 %