Foods with Cholesterol

Products: Showing from 25 to 50 of 250 results

844.000
 (mg) | Egg, quail, whole, fresh, raw
791.000
 (mg) | Veal, variety meats and by-products, kidneys, cooked, braised
766.000
 (mg) | Fish oil, herring
716.000
 (mg) | Beef, variety meats and by-products, kidneys, cooked, simmered
710.000
 (mg) | Fish oil, sardine
648.000
 (mg) | Turkey, liver, all classes, cooked, simmered
588.000
 (mg) | Fish, caviar, black and red, granular
572.000
 (mg) | Egg substitute, powder
570.000
 (mg) | Fish oil, cod liver
566.000
 (mg) | Lamb, New Zealand, imported, liver, cooked, soaked and fried
565.000
 (mg) | Lamb, variety meats and by-products, kidneys, cooked, braised
564.000
 (mg) | Chicken, liver, all classes, cooked, pan-fried
563.000
 (mg) | Chicken, liver, all classes, cooked, simmered
523.000
 (mg) | Lamb, New Zealand, imported, testes, cooked, soaked and fried
521.000
 (mg) | Fish oil, menhaden
521.000
 (mg) | Turkey, whole, giblets, cooked, simmered
515.000
 (mg) | Duck, domesticated, liver, raw
515.000
 (mg) | Goose, liver, raw
511.000
 (mg) | Veal, variety meats and by-products, liver, cooked, braised
508.000
 (mg) | Lamb, New Zealand, imported, kidney, cooked, soaked and fried
504.000
 (mg) | Pork, fresh, variety meats and by-products, spleen, cooked, braised
501.000
 (mg) | Lamb, variety meats and by-products, liver, cooked, braised
500.000
 (mg) | Fish oil, menhaden, fully hydrogenated
493.000
 (mg) | Lamb, variety meats and by-products, liver, cooked, pan-fried
485.000
 (mg) | Fish oil, salmon