Cream, half and half, fat free Nutrition Facts

100 grams of Cream, half and half, fat free contain 9 grams of carbohydrates, is fiber-free, 2.6 grams of protein, 100 milligrams of sodium, and 86 grams of water

Cream, half and half, fat free have 5 milligrams of Cholesterol and 1.4 grams of fat.

100 grams of Cream, half and half, fat free contain 59 calories, the 3% of your total daily needs.

It also contains some important vitamins you can see below: Vitamin A (43 IU), Vitamin B-9 (4 mg) or Vitamin C (0.7 mg).

Nutrients in Cream, half and half, fat free

Energy

59 kcal

We need an average of 2,000 calories per day. 100 grams of Cream, half and half, fat free have 59 calories, the 3% of your total daily calorie needs.

Carbohydrates

9 gr

100 grams of Cream, half and half, fat free contain the 3% of your total daily needs: 9 grams of carbohydrates.

Sugars

5 mg

100 grams of Cream, half and half, fat free contain 5 grams of sugars.

Dietary fiber

0 g

Cream, half and half, fat free is fiber-free

Sodium

100 mg

100 grams of Cream, half and half, fat free contain the 7% of your total daily needs: 100 milligrams of Sodium.

Water

86 g

100 grams of Cream, half and half, fat free contain 86 grams of water, the 86.0% of the total weight.

Protein

2.6 g

100 grams of Cream, half and half, fat free contain the 5% of your total daily needs: 2.6 grams of protein.
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How many vitamins in Cream, half and half, fat free

Your body needs vitamins in adequate intake to work properly. Nevertheless How many Vitamins in can I find in this food? Discover here the amounts present in each of the listed vitamins and useful facts about them.

Some of the vitamins found in Cream, half and half, fat free are: Vitamin A (43 IU), Vitamin B-9 (4 mg) and Vitamin C (0.7 mg).

Vitamin A

43 IU

Vitamin A is a fat-soluble vitamin whose absorption goes through the digestion process. Subsequently, this vitamin can be used for body functions or sent for storage in the liver and fat cells. 43 IU of Vitamin A can be found on every 100 grams of Cream, half and half, fat free, the 1% of the total daily recommended Vitamin A intake.

Vitamin B-12

0.52 µg

B12 was initially discovered as a treatment for pernicious anemia. It plays a big role to maintain the body’s central nervous system and helps in the formation of red blood cells. 0.52 micrograms of Vitamin B12 can be found on every 100 grams of Cream, half and half, fat free, the 9% of the total daily recommended Vitamin B12 intake.

Vitamin C

0.7 mg

Vitamin C is an essential nutrient required by the body. A deficiency in vitamin B12 can result in a host of illnesses like Crohn's disease -condition that causes inflammation of the wall of the gut- and ulcerative colitis -diarrhoea mixed with blood-. 0.7 milligrams of Vitamin C can be found on every 100 grams of Cream, half and half, fat free, the 1% of the total daily recommended Vitamin C intake.

Vitamin E

0.04 mg

Vitamin B7, more commonly known as alpha-tocopherol, is a popular antioxidant used to prevent or treat various diseases such as diabetes, cataracts, cancer, and heart disease. This vitamin is the key for strong immunity and healthy skin and eyes. 0.04 milligrams of Vitamin E can be found on every 100 grams of Cream, half and half, fat free, the 0% of the total daily recommended Vitamin E intake.

Vitamin K

0.2 µg

Low levels of vitamin K can raise the risk of excessive bleeding. For this reason, Vitamin K is perhaps best known for its role in the blood clotting process. It is also absolutely essential to preventing heart disease and building strong bones. In 100 grams of Cream, half and half, fat free, you can find 0.2 micrograms of Vitamin K. It provides the 0% of the daily recommended value for the average adult.

Vitamin B-1

0.05 mg

Vitamin B1 was the first B vitamin discovered. Some studies have suggested vitamin B1 supplementation to treat Alzheimer's disease, Heart failure and Certain brain disorders common in people with alcoholism. 0.05 milligrams of Vitamin B1 can be found on every 100 grams of Cream, half and half, fat free, the 3% of the total daily recommended Vitamin B1 intake.

Vitamin B-2

0.23 mg

Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue. 0.23 milligrams of Vitamin B2 can be found on every 100 grams of Cream, half and half, fat free, the 14% of the total daily recommended Vitamin B2 intake.

Vitamin B-3

0.12 mg

Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol. 0.12 milligrams of Vitamin B3 can be found on every 100 grams of Cream, half and half, fat free, the 1% of the total daily recommended Vitamin B3 intake.

Vitamin B-5

0.45 mg

Health Benefits of Vitamin B5 include cholesterol and triglycerides reduction in the blood, the acceleration of wound healing -especially following surgery- and help with symptoms of rheumatoid arthritis. 0.45 milligrams of Vitamin B5 can be found on every 100 grams of Cream, half and half, fat free, the 5% of the total daily recommended Vitamin B-5 intake.

Vitamin B-9

4 µg

Folic acid (Vitamin B9), also known as folate, is a vital component for normal development, growth, reproduction, and function of all cells. Folic acid also plays a crucial role in all processes that depend on cell division. In 100 grams of Cream, half and half, fat free, you can find 4 micrograms of Vitamin B9. It provides the 1% of the daily recommended value for the average adult.
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Minerals in Cream, half and half, fat free

Minerals are inorganic substances required in small amounts by the body for a variety of different functions. Your body needs larger amounts of some minerals, such as calcium, to grow and stay healthy. Other minerals like copper or iodine are called trace minerals because you only need very small amounts of them each day.

Some of the minerals found in Cream, half and half, fat free are: Potassium (206 mg), Phosphorus (151 mg) and Sodium (100 mg).


Calcium

96 mg

Calcium not only is known for Strengthen bones, teeth, the heart. It is also considered a very important mineral in human metabolism, making up about 2% of an adult human’s body weight. 96 milligrams of calcium can be found on every 100 grams of Cream, half and half, fat free, the 10% of the total daily recommended calcium intake.

Potassium

206 mg

The Potassium plays roles at both the cellular and electrical level. This Mineral is an essential element for the activation of an important enzyme in carbohydrate metabolism. In 100 grams of Cream, half and half, fat free, you can find 206 milligrams of potassium. It provides the 4% of the daily recommended value for the average adult.

Magnesium

16 mg

Magnesium is a vital mineral that has been shown to positively impact in energy production, healthy immune system regulation, and muscle function. It also helps in the production of protein and blood glucose levels regulation. 100 grams of Cream, half and half, fat free contains 16 milligrams of magnesium, that’s the 4% of the daily recommended value for one person.

Phosphorus

151 mg

Phosphorus have good relationship with calcium in bones building process -providing strength to bones and teeth-. Your body needs the right amount of both to be strongest. However the most important thing is balance between the two elements. 100 grams of Cream, half and half, fat free contains 151 milligrams of phosphorus, that’s the 15% of the daily recommended value for one person.

Sodium

100 mg

Sodium works in close association with chlorine and potassium to ensure a proper fluid and electrolyte or pH balance in our body. Sodium also plays a special role helping in the nerve transmissions, muscle contractions and hydration. In 100 grams of Cream, half and half, fat free, you can find 100 milligrams of sodium. It provides the 7% of the daily recommended value for the average adult.

Zinc

0.81 mg

Zinc is involved in the production of at least 300 enzymes which provides a host of benefits. Low levels of zinc in the body can induce measureable reductions in the activity of the immune system. 0.81 milligrams of zinc can be found on every 100 grams of Cream, half and half, fat free, the 5% of the total daily recommended zinc intake.

Copper

0.01 mg

Copper is required to manufacture collagen, a major structural protein in the body. It is central to building strong tissue, maintaining blood volume, and producing energy in your cells. In 100 grams of Cream, half and half, fat free, you can find 0.01 milligrams of copper. It provides the 1% of the daily recommended value for the average adult.

Fluorine

3 µg

Fluorine is capable of combating and working against tooth decay and increases resistance to the demineralisation of tooth enamel during attack by acidic bacterias. 100 grams of Cream, half and half, fat free contains 3 micrograms of fluorine, that’s the 0.09% of the daily recommended value for one person.

Manganese

0.002 mg

Some of the health benefits of Manganese mineral include the formation of connective tissues, proper functioning of the thyroid gland and sex hormones, regulation of blood sugar level, absorption of calcium, and assistance in fats and carbohydrates metabolic activities. 100 grams of Cream, half and half, fat free contains 0.002 milligrams of manganese, that’s the 0% of the daily recommended value for an adult.

Selenium

2.9 µg

Selenium is found naturally in many foods. According to studies, these enzymes play a key role in the thyroid and immune functions. It also helps to regulate female fertility and protect from antiviral effects. 100 grams of Cream, half and half, fat free contains 2.9 micrograms of selenium, that’s the 4% of the daily recommended value for an adult.
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Calories in Cream, half and half, fat free

We need an average of 2,000 calories per day to maintain body functions. 100 grams of Cream, half and half, fat free have 59 calories, the 3% of your total daily calorie needs.

Calories

59 Kcal

Estimated amounts of calories needed to maintain energy balance for various gender and age groups at three different levels of physical activity.
An active men aged 18 to 26 years needs between 3,000 and 3,200 calories daily, while moderately active men need 2,000 calories and very active men need between 3,000 and 3,200.

Fats and Cholesterol

Total Fat

1.4 g

100 grams of Cream, half and half, fat free have 1.4 gr of total fat, the 2% of your total daily needs.
An average adult needs 65 grams of total fat per day. 65 grams fat equals to the 30% of calories consumed by humans and represents the estimated daily needed for a 133-lb. person to maintain her or his weight. For a 167-lb. person the estimated daily needed are 80 grams fat.

Cholesterol

5 mg

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

Saturated Fat

You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).

Saturated Fat

0.84 g

100 grams of Cream, half and half, fat free contain 0.84 grams of saturated fat, the 4% of your total daily needs.

Monounsaturated fatty acids

0.38 g

Polyunsaturated fatty acids

0.05 g

Data Facts Table of Cream, half and half, fat free

  per 100gr Daily value
NUTRIENTS
Energy 59 kcal 3 %
Total fat 1.4 g 2 %
Carbohydrates 9 gr 3 %
Cholesterol 5 mg 2 %
Sodium 100 mg 7 %
Water 86 mg 86.0 %
Protein 2.6 g 5 %
VITAMINS
Vitamin A 43 IU 1 %
Vitamin B-6 - -
Vitamin B-12 0.52 mg 9 %
Vitamin C 0.7 mg 1 %
Vitamin D - -
Vitamin E 0.04 mg 0 %
Vitamin K 0.2 mg 0 %
Vitamin B-1 0.05 µg 3 %
Vitamin B-2 0.23 mg 14 %
Vitamin B-3 0.12 mg 1 %
Vitamin B-5 0.45 mg 5 %
Vitamin B-9 4 mg 1 %
MINERALS
Calcium 96 mg 10 %
Iron - -
Potassium 206 mg 4 %
Phosphorus 151 mg 15 %
Sodium 100 mg 7 %
Zinc 0.81 mg 5 %
Copper 0.01 mg 1 %
Fluorine 3 µg 0.09 %
Manganese 0.002 mg 0 %
Selenium 2.9 µg 4 %