Fast foods, scallops, breaded and fried Nutrition Facts

Fast foods, scallops, breaded and fried have 75 milligrams of Cholesterol and 13.47 grams of fat.

100 grams of Fast foods, scallops, breaded and fried contain 268 calories, the 13% of your total daily needs.

100 grams of Fast foods, scallops, breaded and fried contain 26.73 grams of carbohydrates, is fiber-free, 10.94 grams of protein, 638 milligrams of sodium, and 48.01 grams of water

It also contains some important vitamins you can see below: Vitamin A (96 IU), Vitamin B-9 (37 mg) or Vitamin B-2 (0.59 mg).

Nutrients in Fast foods, scallops, breaded and fried

Energy

268 kcal

An average adult needs 2,000 calories per day, so you may have 268 calories from 100 grams of Fast foods, scallops, breaded and fried, the 13% of your total daily needs.

Carbohydrates

26.73 gr

100 grams of Fast foods, scallops, breaded and fried contain 26.73 grams of carbohydrates, the 9% of your total daily needs.

Sugars

0 mg

Fast foods, scallops, breaded and fried is sugar-free

Dietary fiber

0 g

Fast foods, scallops, breaded and fried is fiber-free

Sodium

638 mg

100 grams of Fast foods, scallops, breaded and fried contain 638 milligrams of Sodium, the 43% of your total daily needs.

Water

48.01 g

100 grams of Fast foods, scallops, breaded and fried contain 48.0% of water, 48.01 grams.

Protein

10.94 g

100 grams of Fast foods, scallops, breaded and fried contain 10.94 grams of protein, the 22% of your total daily needs.
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How many vitamins in Fast foods, scallops, breaded and fried

Numerous studies have shown the health benefits and effectiveness of vitamins in the diet. It's really important to know what vitamins, from what sources and in what doses are the best to keep your immune health in top shape.

The essential vitamins present in Fast foods, scallops, breaded and fried are: Vitamin A (96 IU), Vitamin B-9 (37 mg) and Vitamin B-2 (0.59 mg).

Vitamin A

96 IU

Vitamin A is a fat-soluble vitamin whose absorption goes through the digestion process. Subsequently, this vitamin can be used for body functions or sent for storage in the liver and fat cells. 96 IU of Vitamin A can be found on every 100 grams of Fast foods, scallops, breaded and fried, the 3% of the total daily recommended Vitamin A intake.

Vitamin B-12

0.3 µg

B12 was initially discovered as a treatment for pernicious anemia. It plays a big role to maintain the body’s central nervous system and helps in the formation of red blood cells. 0.3 micrograms of Vitamin B12 can be found on every 100 grams of Fast foods, scallops, breaded and fried, the 5% of the total daily recommended Vitamin B12 intake.

Vitamin B-1

0.14 mg

Vitamin B1 is one of the eight water-soluble B vitamins. it plays an essential role in the production of energy from food, the conduction of nerve impulses and synthesis of nucleic acids. 100 grams of Fast foods, scallops, breaded and fried contains 0.14 milligrams of Vitamin B-1, that’s the 9% of the daily recommended value for an adult.

Vitamin B-2

0.59 mg

Vitamin B2, also called riboflavin, is one of 8 B vitamins. Riboflavin helps to the maintenance of normal red blood cells, vision, skin and mucous membranes. Also plays an important role in normal metabolism of iron in the body, the energy-yielding metabolism and nervous system. 100 grams of Fast foods, scallops, breaded and fried contains 0.59 milligrams of Vitamin B-2, that’s the 35% of the daily recommended value for an adult.

Vitamin B-5

0.35 mg

Vitamin B5 is known as pantothenic, is really nice strengthening the immune system, enhance the level of hemoglobin in the human body and assists the liver in metabolizing toxic substances. 100 grams of Fast foods, scallops, breaded and fried contains 0.35 milligrams of Vitamin B-5, that’s the 4% of the daily recommended value for an adult.

Vitamin B-9

37 µg

Folic acid (Vitamin B9) is essential for the proper functioning of the body and healthy living. It plays an important role in maintaining healthy digestive system, hair, skin, kidneys and eyes. 100 grams of Fast foods, scallops, breaded and fried contains 37 micrograms of Vitamin B-9, that’s the 9% of the daily recommended value for an adult.
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Minerals in Fast foods, scallops, breaded and fried

Minerals are essential nutrients that are needed in small amounts to keep you healthy. Keep in mind that your body does not make minerals.Find here minerals needed to perform other nutrients their functions in your body.

Sodium (638 mg), Potassium (204 mg) and Phosphorus (203 mg) are some of the minerals present in Fast foods, scallops, breaded and fried.


Calcium

13 mg

Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones. 100 grams of Fast foods, scallops, breaded and fried contains 13 milligrams of calcium, that’s the 1% of the daily recommended value for an adult.

Iron

1.42 mg

Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-. 1.42 milligrams of iron can be found on every 100 grams of Fast foods, scallops, breaded and fried, the 8% of the total daily recommended iron intake.

Potassium

204 mg

Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension. 100 grams of Fast foods, scallops, breaded and fried contains 204 milligrams of potassium, that’s the 4% of the daily recommended value for one person.

Magnesium

22 mg

Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system. 22 milligrams of magnesium can be found on every 100 grams of Fast foods, scallops, breaded and fried, the 6% of the total daily recommended magnesium intake.

Phosphorus

203 mg

Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body. In 100 grams of Fast foods, scallops, breaded and fried, you can find 203 milligrams of phosphorus. It provides the 20% of the daily recommended value for the average adult.

Sodium

638 mg

Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves. 638 milligrams of sodium can be found on every 100 grams of Fast foods, scallops, breaded and fried, the 43% of the total daily recommended sodium intake.

Zinc

0.75 mg

Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV). In 100 grams of Fast foods, scallops, breaded and fried, you can find 0.75 milligrams of zinc. It provides the 5% of the daily recommended value for the average adult.

Copper

0.15 mg

The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume. 100 grams of Fast foods, scallops, breaded and fried contains 0.15 milligrams of copper, that’s the 8% of the daily recommended value for a person.

Manganese

0.2 mg

Manganese is a mineral naturally occurring in your body in very small amounts . It is a powerful antioxidant that neutralizes the Free Radicals damaging particles in the human body. In 100 grams of Fast foods, scallops, breaded and fried, you can find 0.2 milligrams of manganese. It provides the 10% of the daily recommended value for the average adult.

Selenium

27.0 µg

Selenium is an extremely vital mineral for the human body as it increases protection from damage caused by free radicals. Consuming naturally occurring selenium has positive impact on the immune system. 27.0 micrograms of selenium can be found on every 100 grams of Fast foods, scallops, breaded and fried, the 39% of the total daily recommended selenium intake.
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Calories in Fast foods, scallops, breaded and fried

To maintain body functions, an average adult needs 2,000 calories per day. In 100 grams of Fast foods, scallops, breaded and fried you have 268 calories, the 13% of your total daily needs.

Calories

268 Kcal

Younger people generally need more calories than older people. There are various gender and age groups to calculate the average Calories intake per day.
An active women aged 14 to 26 years needs between 2,200 and 2,400 calories daily, while moderately active women need 2,000 calories and very active women need between 2,400 and 2,600.

Fats and Cholesterol

Total Fat

13.47 g

100 grams of Fast foods, scallops, breaded and fried have 13.47 gr of total fat, the 21% of your total daily needs.
Considering Humans Convert 30% of total calories to grams of fat, an average adult needs 65 grams fat per day to maintain bodily functions, equivalent to 2000 calories/day, the recommended amount to maintain a healthy body weight.

Cholesterol

75 mg

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

Saturated Fat

According to the American Heart Association, a diet high in saturated fat can dramatically raise your cholesterol, increasing your risk of heart disease. We recommend limiting your daily saturated fat intake to less than 13 grams.

Saturated Fat

3.39 g

In 100 grams of Fast foods, scallops, breaded and fried you can find the 17% of your total daily needs (3.39 grams of saturated fat).

Monounsaturated fatty acids

8.71 g

Polyunsaturated fatty acids

0.42 g

Data Facts Table of Fast foods, scallops, breaded and fried

  per 100gr Daily value
NUTRIENTS
Energy 268 kcal 13 %
Total fat 13.47 g 21 %
Carbohydrates 26.73 gr 9 %
Cholesterol 75 mg 25 %
Sodium 638 mg 43 %
Water 48.01 mg 48.0 %
Protein 10.94 g 22 %
VITAMINS
Vitamin A 96 IU 3 %
Vitamin B-6 - -
Vitamin B-12 0.3 mg 5 %
Vitamin C - -
Vitamin D - -
Vitamin E - -
Vitamin K - -
Vitamin B-1 0.14 µg 9 %
Vitamin B-2 0.59 mg 35 %
Vitamin B-3 - -
Vitamin B-5 0.35 mg 4 %
Vitamin B-9 37 mg 9 %
MINERALS
Calcium 13 mg 1 %
Iron 1.42 mg 8 %
Potassium 204 mg 4 %
Phosphorus 203 mg 20 %
Sodium 638 mg 43 %
Zinc 0.75 mg 5 %
Copper 0.15 mg 8 %
Fluorine - -
Manganese 0.2 mg 10 %
Selenium 27.0 µg 39 %