McDONALD'S, FILET-O-FISH (without tartar sauce) Nutrition Facts

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 243 calories, the 12% of your total daily needs.

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 31.08 grams of carbohydrates, 1 grams of fiber, 12.47 grams of protein, 464 milligrams of sodium, and 46.9 grams of water

McDONALD'S, FILET-O-FISH (without tartar sauce) have 25 milligrams of Cholesterol and 7.62 grams of fat.

It also contains some important vitamins you can see below: Vitamin A (93 IU), Vitamin B-9 (57 mg) or Vitamin B-3 (2.74 mg).

Nutrients in McDONALD'S, FILET-O-FISH (without tartar sauce)

Energy

243 kcal

An average adult needs 2,000 calories per day, so you may have 243 calories from 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 12% of your total daily needs.

Carbohydrates

31.08 gr

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 31.08 grams of carbohydrates, the 10% of your total daily needs.

Sugars

4.27 mg

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 4.27 grams of sugars.

Dietary fiber

1 g

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 1 grams of dietary fiber, the 4% of your total daily needs.

Sodium

464 mg

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 464 milligrams of Sodium, the 31% of your total daily needs.

Water

46.9 g

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 46.9% of water, 46.9 grams.

Protein

12.47 g

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 12.47 grams of protein, the 25% of your total daily needs.
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How many vitamins in McDONALD'S, FILET-O-FISH (without tartar sauce)

Vitamins can be either water-soluble (C and the B vitamins) or fat-soluble (A, D, E and K). Water-soluble vitamins circulate in the bloodstream and do not get stored as long time. Conversely Fat-soluble vitamins can be stored in the body for several years, so it takes longer to develop deficiency.

The essential vitamins present in McDONALD'S, FILET-O-FISH (without tartar sauce) are: Vitamin A (93 IU), Vitamin B-9 (57 mg) and Vitamin B-3 (2.74 mg).

Vitamin A

93 IU

Preformed vitamin A, also called Retinol, is found in animal products and has multiple functions: maintain healthy immune function, normal vision, Cell growth, Gene transcription and protein formation, Skin health, etc. 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contains 93 IU of Vitamin A, that’s the 3% of the daily recommended value for an adult.

Vitamin B-12

0.81 µg

B12 was initially discovered as a treatment for pernicious anemia. It plays a big role to maintain the body’s central nervous system and helps in the formation of red blood cells. 0.81 micrograms of Vitamin B12 can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 14% of the total daily recommended Vitamin B12 intake.

Vitamin C

0.1 mg

Vitamin C is an essential nutrient required by the body. A deficiency in vitamin B12 can result in a host of illnesses like Crohn's disease -condition that causes inflammation of the wall of the gut- and ulcerative colitis -diarrhoea mixed with blood-. 0.1 milligrams of Vitamin C can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 0% of the total daily recommended Vitamin C intake.

Vitamin B-1

0.28 mg

Vitamin B1 is one of the eight water-soluble B vitamins. it plays an essential role in the production of energy from food, the conduction of nerve impulses and synthesis of nucleic acids. 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contains 0.28 milligrams of Vitamin B-1, that’s the 19% of the daily recommended value for an adult.

Vitamin B-2

0.2 mg

Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue. 0.2 milligrams of Vitamin B2 can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 12% of the total daily recommended Vitamin B2 intake.

Vitamin B-3

2.74 mg

Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol. 2.74 milligrams of Vitamin B3 can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 14% of the total daily recommended Vitamin B3 intake.

Vitamin B-9

57 µg

Folic acid (Vitamin B9) is essential for the proper functioning of the body and healthy living. It plays an important role in maintaining healthy digestive system, hair, skin, kidneys and eyes. 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contains 57 micrograms of Vitamin B-9, that’s the 14% of the daily recommended value for an adult.
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Minerals in McDONALD'S, FILET-O-FISH (without tartar sauce)

The body needs many minerals; these are called essential minerals. Essential minerals are sometimes divided up into major minerals (macrominerals) and trace minerals (microminerals). A balanced diet usually provides all of the essential minerals.

The essential minerals present in McDONALD'S, FILET-O-FISH (without tartar sauce) are: Sodium (464 mg), Potassium (194 mg) and Phosphorus (131 mg).


Calcium

128 mg

Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones. 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contains 128 milligrams of calcium, that’s the 13% of the daily recommended value for an adult.

Iron

1.64 mg

Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-. 1.64 milligrams of iron can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 9% of the total daily recommended iron intake.

Potassium

194 mg

Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension. 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contains 194 milligrams of potassium, that’s the 4% of the daily recommended value for one person.

Magnesium

23 mg

Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system. 23 milligrams of magnesium can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 6% of the total daily recommended magnesium intake.

Phosphorus

131 mg

Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body. In 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), you can find 131 milligrams of phosphorus. It provides the 13% of the daily recommended value for the average adult.

Sodium

464 mg

Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves. 464 milligrams of sodium can be found on every 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), the 31% of the total daily recommended sodium intake.

Zinc

0.54 mg

Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV). In 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), you can find 0.54 milligrams of zinc. It provides the 4% of the daily recommended value for the average adult.

Copper

0.06 mg

The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume. 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contains 0.06 milligrams of copper, that’s the 3% of the daily recommended value for a person.

Manganese

0.23 mg

Manganese is a mineral naturally occurring in your body in very small amounts . It is a powerful antioxidant that neutralizes the Free Radicals damaging particles in the human body. In 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce), you can find 0.23 milligrams of manganese. It provides the 12% of the daily recommended value for the average adult.
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Calories in McDONALD'S, FILET-O-FISH (without tartar sauce)

An average adult needs 2,000 calories per day to maintain bodily functions, so you may have the 12% of your total daily needs from 100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) (243 calories / 100 grams).

Calories

243 Kcal

Estimated amounts of calories needed to maintain energy balance for various gender and age groups at three different levels of physical activity.
An active women aged 14 to 26 years needs between 2,200 and 2,400 calories daily, while moderately active women need 2,000 calories and very active women need between 2,400 and 2,600.

Fats and Cholesterol

Total Fat

7.62 g

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 7.62 grams of total fat, of which 1.77 gr. are saturated.
The estimated daily calories needed for a 133-lb. person to maintain her or his weight are 2000 calories/day. Considering Humans Convert 30% of total calories to grams of fat, the resulting 600 calories are the equivalent to 65 grams of fat.

Cholesterol

25 mg

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

Saturated Fat

You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).

Saturated Fat

1.77 g

100 grams of McDONALD'S, FILET-O-FISH (without tartar sauce) contain 1.77 grams of saturated fat, the 9% of your total daily needs.

Monounsaturated fatty acids

2.76 g

Polyunsaturated fatty acids

2.32 g

Trans fatty acids

0.16 g

Data Facts Table of McDONALD'S, FILET-O-FISH (without tartar sauce)

  per 100gr Daily value
NUTRIENTS
Energy 243 kcal 12 %
Total fat 7.62 g 12 %
Carbohydrates 31.08 gr 10 %
Cholesterol 25 mg 8 %
Sodium 464 mg 31 %
Water 46.9 mg 46.9 %
Protein 12.47 g 25 %
VITAMINS
Vitamin A 93 IU 3 %
Vitamin B-6 - -
Vitamin B-12 0.81 mg 14 %
Vitamin C 0.1 mg 0 %
Vitamin D - -
Vitamin E - -
Vitamin K - -
Vitamin B-1 0.28 µg 19 %
Vitamin B-2 0.2 mg 12 %
Vitamin B-3 2.74 mg 14 %
Vitamin B-5 - -
Vitamin B-9 57 mg 14 %
MINERALS
Calcium 128 mg 13 %
Iron 1.64 mg 9 %
Potassium 194 mg 4 %
Phosphorus 131 mg 13 %
Sodium 464 mg 31 %
Zinc 0.54 mg 4 %
Copper 0.06 mg 3 %
Fluorine - -
Manganese 0.23 mg 12 %
Selenium - -