Prickly pears, raw (Northern Plains Indians) Nutrition Facts

Prickly pears, raw (Northern Plains Indians) have milligrams of Cholesterol and 0.11 grams of fat.

100 grams of Prickly pears, raw (Northern Plains Indians) contain 42 calories, the 2% of your total daily needs.

100 grams of Prickly pears, raw (Northern Plains Indians) contain 10.17 grams of carbohydrates, 5.3 grams of fiber, 0.12 grams of protein, 4 milligrams of sodium, and 89.22 grams of water

It also contains some important vitamins you can see below: Vitamin C (11.0 mg), Vitamin K (2.9 µg) or Vitamin B-3 (0.29 mg).

Nutrients in Prickly pears, raw (Northern Plains Indians)

Energy

42 kcal

An average adult needs 2,000 calories per day, so you may have 42 calories from 100 grams of Prickly pears, raw (Northern Plains Indians), the 2% of your total daily needs.

Carbohydrates

10.17 gr

100 grams of Prickly pears, raw (Northern Plains Indians) contain 10.17 grams of carbohydrates, the 3% of your total daily needs.

Sugars

1.02 mg

100 grams of Prickly pears, raw (Northern Plains Indians) contain 1.02 grams of sugars.

Dietary fiber

5.3 g

100 grams of Prickly pears, raw (Northern Plains Indians) contain 5.3 grams of dietary fiber, the 21% of your total daily needs.

Sodium

4 mg

100 grams of Prickly pears, raw (Northern Plains Indians) contain 4 milligrams of Sodium, the 0% of your total daily needs.

Water

89.22 g

100 grams of Prickly pears, raw (Northern Plains Indians) contain 89.2% of water, 89.22 grams.

Protein

0.12 g

100 grams of Prickly pears, raw (Northern Plains Indians) contain 0.12 grams of protein, the 0% of your total daily needs.
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How many vitamins in Prickly pears, raw (Northern Plains Indians)

Numerous studies have shown the health benefits and effectiveness of vitamins in the diet. It's really important to know what vitamins, from what sources and in what doses are the best to keep your immune health in top shape.

Some of the vitamins found in Prickly pears, raw (Northern Plains Indians) are: Vitamin C (11.0 mg), Vitamin K (2.9 µg) and Vitamin B-3 (0.29 mg).

Vitamin C

11.0 mg

Vitamin C is an essential nutrient required by the body. A deficiency in vitamin B12 can result in a host of illnesses like Crohn's disease -condition that causes inflammation of the wall of the gut- and ulcerative colitis -diarrhoea mixed with blood-. 11.0 milligrams of Vitamin C can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 18% of the total daily recommended Vitamin C intake.

Vitamin K

2.9 µg

Low levels of vitamin K can raise the risk of excessive bleeding. For this reason, Vitamin K is perhaps best known for its role in the blood clotting process. It is also absolutely essential to preventing heart disease and building strong bones. In 100 grams of Prickly pears, raw (Northern Plains Indians), you can find 2.9 micrograms of Vitamin K. It provides the 4% of the daily recommended value for the average adult.

Vitamin B-1

0.008 mg

Vitamin B1 is one of the eight water-soluble B vitamins. it plays an essential role in the production of energy from food, the conduction of nerve impulses and synthesis of nucleic acids. 100 grams of Prickly pears, raw (Northern Plains Indians) contains 0.008 milligrams of Vitamin B-1, that’s the 1% of the daily recommended value for an adult.

Vitamin B-2

0.03 mg

Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue. 0.03 milligrams of Vitamin B2 can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 2% of the total daily recommended Vitamin B2 intake.

Vitamin B-3

0.29 mg

Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol. 0.29 milligrams of Vitamin B3 can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 1% of the total daily recommended Vitamin B3 intake.
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Minerals in Prickly pears, raw (Northern Plains Indians)

Minerals are essential nutrients that are needed in small amounts to keep you healthy. Keep in mind that your body does not make minerals.Find here minerals needed to perform other nutrients their functions in your body.

Some of the minerals found in Prickly pears, raw (Northern Plains Indians) are: Calcium (180 mg), Potassium (130 mg) and Magnesium (69 mg).


Calcium

180 mg

Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones. 100 grams of Prickly pears, raw (Northern Plains Indians) contains 180 milligrams of calcium, that’s the 18% of the daily recommended value for an adult.

Iron

0.2 mg

Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-. 0.2 milligrams of iron can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 1% of the total daily recommended iron intake.

Potassium

130 mg

Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension. 100 grams of Prickly pears, raw (Northern Plains Indians) contains 130 milligrams of potassium, that’s the 3% of the daily recommended value for one person.

Magnesium

69 mg

Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system. 69 milligrams of magnesium can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 17% of the total daily recommended magnesium intake.

Phosphorus

11 mg

Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body. In 100 grams of Prickly pears, raw (Northern Plains Indians), you can find 11 milligrams of phosphorus. It provides the 1% of the daily recommended value for the average adult.

Sodium

4 mg

Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves. 4 milligrams of sodium can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 0% of the total daily recommended sodium intake.

Zinc

0.14 mg

Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV). In 100 grams of Prickly pears, raw (Northern Plains Indians), you can find 0.14 milligrams of zinc. It provides the 1% of the daily recommended value for the average adult.

Copper

0.01 mg

The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume. 100 grams of Prickly pears, raw (Northern Plains Indians) contains 0.01 milligrams of copper, that’s the 1% of the daily recommended value for a person.

Manganese

0.58 mg

Manganese is a mineral naturally occurring in your body in very small amounts . It is a powerful antioxidant that neutralizes the Free Radicals damaging particles in the human body. In 100 grams of Prickly pears, raw (Northern Plains Indians), you can find 0.58 milligrams of manganese. It provides the 29% of the daily recommended value for the average adult.

Selenium

0.1 µg

Selenium is an extremely vital mineral for the human body as it increases protection from damage caused by free radicals. Consuming naturally occurring selenium has positive impact on the immune system. 0.1 micrograms of selenium can be found on every 100 grams of Prickly pears, raw (Northern Plains Indians), the 0% of the total daily recommended selenium intake.
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Calories in Prickly pears, raw (Northern Plains Indians)

To maintain body functions, an average adult needs 2,000 calories per day. In 100 grams of Prickly pears, raw (Northern Plains Indians) you have 42 calories, the 2% of your total daily needs.

Calories

42 Kcal

Younger people generally need more calories than older people. There are various gender and age groups to calculate the average Calories intake per day.
An active women aged 14 to 26 years needs between 2,200 and 2,400 calories daily, while moderately active women need 2,000 calories and very active women need between 2,400 and 2,600.

Fats and Cholesterol

Total Fat

0.11 g

100 grams of Prickly pears, raw (Northern Plains Indians) have 0.11 gr of total fat, the 0% of your total daily needs.
Considering Humans Convert 30% of total calories to grams of fat, an average adult needs 65 grams fat per day to maintain bodily functions, equivalent to 2000 calories/day, the recommended amount to maintain a healthy body weight.

Cholesterol

0 mg

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

Data Facts Table of Prickly pears, raw (Northern Plains Indians)

  per 100gr Daily value
NUTRIENTS
Energy 42 kcal 2 %
Total fat 0.11 g 0 %
Carbohydrates 10.17 gr 3 %
Cholesterol mg %
Sodium 4 mg 0 %
Water 89.22 mg 89.2 %
Protein 0.12 g 0 %
VITAMINS
Vitamin A - -
Vitamin B-6 - -
Vitamin B-12 - -
Vitamin C 11.0 mg 18 %
Vitamin D - -
Vitamin E - -
Vitamin K 2.9 mg 4 %
Vitamin B-1 0.008 µg 1 %
Vitamin B-2 0.03 mg 2 %
Vitamin B-3 0.29 mg 1 %
Vitamin B-5 - -
Vitamin B-9 - -
MINERALS
Calcium 180 mg 18 %
Iron 0.2 mg 1 %
Potassium 130 mg 3 %
Phosphorus 11 mg 1 %
Sodium 4 mg 0 %
Zinc 0.14 mg 1 %
Copper 0.01 mg 1 %
Fluorine - -
Manganese 0.58 mg 29 %
Selenium 0.1 µg 0 %