| 31.54 | (g) | | | Veal, shank (fore and hind), separable lean and fat, cooked, braised |
| 31.52 | (g) | | | CRACKER BARREL, grilled sirloin steak |
| 31.48 | (g) | | | Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised |
| 31.47 | (g) | | | Game meat, deer, top round, separable lean only, 1" steak, cooked, broiled |
| 31.43 | (g) | | | Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Wheat Germ, Regular |
| 31.41 | (g) | | | Beef, chuck eye Country-Style ribs, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised |
| 31.40 | (g) | | | Lamb, New Zealand, imported, neck chops, separable lean only, cooked, braised |
| 31.35 | (g) | | | Beef, chuck, under blade steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised |
| 31.32 | (g) | | | Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, choice, cooked, braised |
| 31.30 | (g) | | | Beef, cured, breakfast strips, cooked |
| 31.30 | (g) | | | Beef, New Zealand, imported, bolar blade, separable lean and fat, cooked, fast roasted |
| 31.30 | (g) | | | Parsley, freeze-dried |
| 31.29 | (g) | | | Beef, New Zealand, imported, heart, cooked, boiled |
| 31.27 | (g) | | | Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled |
| 31.27 | (g) | | | Emu, fan fillet, cooked, broiled |
| 31.26 | (g) | | | Veal, shoulder, blade, separable lean and fat, cooked, braised |
| 31.26 | (g) | | | Veal, sirloin, separable lean and fat, cooked, braised |
| 31.23 | (g) | | | Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised |
| 31.20 | (g) | | | Cereals ready-to-eat, KELLOGG'S, SPECIAL K Protein Plus |
| 31.20 | (g) | | | Fish, sturgeon, mixed species, smoked |
| 31.18 | (g) | | | Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, braised |
| 31.11 | (g) | | | Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised |
| 31.10 | (g) | | | Beef, cured, dried |
| 31.10 | (g) | | | Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised |
| 31.09 | (g) | | | Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled |