Scalloped Potatoes Nutrition Facts


100 grams of Scalloped Potatoes contain 88 calories, the 4% of your total daily needs.

100 grams of Scalloped Potatoes contain 10.78 grams of carbohydrates, 1.9 grams of fiber, 2.87 grams of protein, 335 milligrams of sodium, and 80.94 grams of water

Scalloped Potatoes have 12 milligrams of Cholesterol and 3.68 grams of fat.

It also contains some important vitamins you can see below: Vitamin A (135 IU), Vitamin B-9 (11 mg) or Vitamin C (10.6 mg).

Nutrients in Scalloped Potatoes

Energy

88 kcal

An average adult needs 2,000 calories per day, so you may have 88 calories from 100 grams of Scalloped Potatoes, the 4% of your total daily needs.

Carbohydrates

10.78 gr

100 grams of Scalloped Potatoes contain 10.78 grams of carbohydrates, the 4% of your total daily needs.

Sugars

0 mg

Scalloped Potatoes is sugar-free

Dietary fiber

1.9 g

100 grams of Scalloped Potatoes contain 1.9 grams of dietary fiber, the 8% of your total daily needs.

Sodium

335 mg

100 grams of Scalloped Potatoes contain 335 milligrams of Sodium, the 22% of your total daily needs.

Water

80.94 g

100 grams of Scalloped Potatoes contain 80.9% of water, 80.94 grams.

Protein

2.87 g

100 grams of Scalloped Potatoes contain 2.87 grams of protein, the 6% of your total daily needs.
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How many vitamins in Scalloped Potatoes

Vitamins can be either water-soluble (C and the B vitamins) or fat-soluble (A, D, E and K). Water-soluble vitamins circulate in the bloodstream and do not get stored as long time. Conversely Fat-soluble vitamins can be stored in the body for several years, so it takes longer to develop deficiency.

Vitamin A (135 IU), Vitamin B-9 (11 mg) and Vitamin C (10.6 mg) are some of the vitamins present in Scalloped Potatoes.

Vitamin A

135 IU

Preformed vitamin A, also called Retinol, is found in animal products and has multiple functions: maintain healthy immune function, normal vision, Cell growth, Gene transcription and protein formation, Skin health, etc. 100 grams of Scalloped Potatoes contains 135 IU of Vitamin A, that’s the 5% of the daily recommended value for an adult.

Vitamin C

10.6 mg

Vitamin C is an essential nutrient required by the body. A deficiency in vitamin B12 can result in a host of illnesses like Crohn's disease -condition that causes inflammation of the wall of the gut- and ulcerative colitis -diarrhoea mixed with blood-. 10.6 milligrams of Vitamin C can be found on every 100 grams of Scalloped Potatoes, the 18% of the total daily recommended Vitamin C intake.

Vitamin B-1

0.06 mg

Vitamin B1 is one of the eight water-soluble B vitamins. it plays an essential role in the production of energy from food, the conduction of nerve impulses and synthesis of nucleic acids. 100 grams of Scalloped Potatoes contains 0.06 milligrams of Vitamin B-1, that’s the 4% of the daily recommended value for an adult.

Vitamin B-2

0.09 mg

Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue. 0.09 milligrams of Vitamin B2 can be found on every 100 grams of Scalloped Potatoes, the 5% of the total daily recommended Vitamin B2 intake.

Vitamin B-3

1.05 mg

Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol. 1.05 milligrams of Vitamin B3 can be found on every 100 grams of Scalloped Potatoes, the 5% of the total daily recommended Vitamin B3 intake.

Vitamin B-5

0.51 mg

Health Benefits of Vitamin B5 include cholesterol and triglycerides reduction in the blood, the acceleration of wound healing -especially following surgery- and help with symptoms of rheumatoid arthritis. 0.51 milligrams of Vitamin B5 can be found on every 100 grams of Scalloped Potatoes, the 5% of the total daily recommended Vitamin B-5 intake.

Vitamin B-9

11 µg

Folic acid (Vitamin B9) is essential for the proper functioning of the body and healthy living. It plays an important role in maintaining healthy digestive system, hair, skin, kidneys and eyes. 100 grams of Scalloped Potatoes contains 11 micrograms of Vitamin B-9, that’s the 3% of the daily recommended value for an adult.
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Minerals in Scalloped Potatoes

The body needs many minerals; these are called essential minerals. Essential minerals are sometimes divided up into major minerals (macrominerals) and trace minerals (microminerals). A balanced diet usually provides all of the essential minerals.

Some of the minerals found in Scalloped Potatoes are: Potassium (378 mg), Sodium (335 mg) and Phosphorus (63 mg).


Calcium

57 mg

Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones. 100 grams of Scalloped Potatoes contains 57 milligrams of calcium, that’s the 6% of the daily recommended value for an adult.

Iron

0.57 mg

Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-. 0.57 milligrams of iron can be found on every 100 grams of Scalloped Potatoes, the 3% of the total daily recommended iron intake.

Potassium

378 mg

Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension. 100 grams of Scalloped Potatoes contains 378 milligrams of potassium, that’s the 8% of the daily recommended value for one person.

Magnesium

19 mg

Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system. 19 milligrams of magnesium can be found on every 100 grams of Scalloped Potatoes, the 5% of the total daily recommended magnesium intake.

Phosphorus

63 mg

Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body. In 100 grams of Scalloped Potatoes, you can find 63 milligrams of phosphorus. It provides the 6% of the daily recommended value for the average adult.

Sodium

335 mg

Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves. 335 milligrams of sodium can be found on every 100 grams of Scalloped Potatoes, the 22% of the total daily recommended sodium intake.

Zinc

0.4 mg

Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV). In 100 grams of Scalloped Potatoes, you can find 0.4 milligrams of zinc. It provides the 3% of the daily recommended value for the average adult.

Copper

0.16 mg

The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume. 100 grams of Scalloped Potatoes contains 0.16 milligrams of copper, that’s the 8% of the daily recommended value for a person.

Fluorine

31.5 µg

Fluorine deficiency is a disorder which may cause increased dental caries and possibly osteoporosis due to a lack of fluorine in the diet. In 100 grams of Scalloped Potatoes, you can find 31.5 micrograms of fluorine. It provides the 0.90% of the daily recommended value for the average adult.

Manganese

0.16 mg

Manganese is a mineral naturally occurring in your body in very small amounts . It is a powerful antioxidant that neutralizes the Free Radicals damaging particles in the human body. In 100 grams of Scalloped Potatoes, you can find 0.16 milligrams of manganese. It provides the 8% of the daily recommended value for the average adult.

Selenium

1.6 µg

Selenium is an extremely vital mineral for the human body as it increases protection from damage caused by free radicals. Consuming naturally occurring selenium has positive impact on the immune system. 1.6 micrograms of selenium can be found on every 100 grams of Scalloped Potatoes, the 2% of the total daily recommended selenium intake.
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Calories in Scalloped Potatoes

An average adult needs 2,000 calories per day to maintain bodily functions, so you may have the 4% of your total daily needs from 100 grams of Scalloped Potatoes (88 calories / 100 grams).

Calories

88 Kcal

Estimated amounts of calories needed to maintain energy balance for various gender and age groups at three different levels of physical activity.
An active women aged 14 to 26 years needs between 2,200 and 2,400 calories daily, while moderately active women need 2,000 calories and very active women need between 2,400 and 2,600.

Fats and Cholesterol

Total Fat

3.68 g

100 grams of Scalloped Potatoes contain the 6% of your total daily needs: 3.68 grams of total fat.
The estimated daily calories needed for a 133-lb. person to maintain her or his weight are 2000 calories/day. Considering Humans Convert 30% of total calories to grams of fat, the resulting 600 calories are the equivalent to 65 grams of fat.

Cholesterol

12 mg

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

Saturated Fat

You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).

Saturated Fat

2.25 g

100 grams of Scalloped Potatoes contain 2.25 grams of saturated fat, the 11% of your total daily needs.

Monounsaturated fatty acids

1.03 g

Polyunsaturated fatty acids

0.16 g

Data Facts Table of Scalloped Potatoes

  per 100gr Daily value
NUTRIENTS
Energy 88 kcal 4 %
Total fat 3.68 g 6 %
Carbohydrates 10.78 gr 4 %
Cholesterol 12 mg 4 %
Sodium 335 mg 22 %
Water 80.94 mg 80.9 %
Protein 2.87 g 6 %
VITAMINS
Vitamin A 135 IU 5 %
Vitamin B-6 - -
Vitamin B-12 - -
Vitamin C 10.6 mg 18 %
Vitamin D - -
Vitamin E - -
Vitamin K - -
Vitamin B-1 0.06 µg 4 %
Vitamin B-2 0.09 mg 5 %
Vitamin B-3 1.05 mg 5 %
Vitamin B-5 0.51 mg 5 %
Vitamin B-9 11 mg 3 %
MINERALS
Calcium 57 mg 6 %
Iron 0.57 mg 3 %
Potassium 378 mg 8 %
Phosphorus 63 mg 6 %
Sodium 335 mg 22 %
Zinc 0.4 mg 3 %
Copper 0.16 mg 8 %
Fluorine 31.5 µg 0.90 %
Manganese 0.16 mg 8 %
Selenium 1.6 µg 2 %