How many vitamins in USDA Commodity, salsa
Numerous studies have shown the health benefits and effectiveness of vitamins in the diet.
It's really important to know what vitamins, from what sources and in what doses are the best to keep your immune health in top shape.
Vitamin A (550 IU), Vitamin B-9 (19 mg) and Vitamin C (4.0 mg) are some of the vitamins present in USDA Commodity, salsa.
Vitamin A is a fat-soluble vitamin whose absorption goes through the digestion process. Subsequently, this vitamin can be used for body functions or sent for storage in the liver and fat cells.
550 IU of Vitamin A can be found on every 100 grams of USDA Commodity, salsa, the 18% of the total daily recommended Vitamin A intake.
Vitamin C is an essential nutrient required by the body. A deficiency in vitamin B12 can result in a host of illnesses like Crohn's disease -condition that causes inflammation of the wall of the gut- and ulcerative colitis -diarrhoea mixed with blood-.
4.0 milligrams of Vitamin C can be found on every 100 grams of USDA Commodity, salsa, the 7% of the total daily recommended Vitamin C intake.
Vitamin B1 was the first B vitamin discovered. Some studies have suggested vitamin B1 supplementation to treat Alzheimer's disease, Heart failure and Certain brain disorders common in people with alcoholism.
0.05 milligrams of Vitamin B1 can be found on every 100 grams of USDA Commodity, salsa, the 3% of the total daily recommended Vitamin B1 intake.
Vitamin B2 is one of the most widely distributed water-soluble vitamins, meaning the body does not store it. Riboflavin plays an important role in the protection of cell constituents from oxidative damage and reduction of tiredness and fatigue.
0.03 milligrams of Vitamin B2 can be found on every 100 grams of USDA Commodity, salsa, the 2% of the total daily recommended Vitamin B2 intake.
Also known as niacin, Vitamin B3 is a water-soluble nutrient that is part of the B vitamin family. It is essential for the metabolism of carbohydrates and fats. It also helps to lower harmful cholesterol while raising good cholesterol.
1.08 milligrams of Vitamin B3 can be found on every 100 grams of USDA Commodity, salsa, the 5% of the total daily recommended Vitamin B3 intake.
Folic acid (Vitamin B9), also known as folate, is a vital component for normal development, growth, reproduction, and function of all cells. Folic acid also plays a crucial role in all processes that depend on cell division.
In 100 grams of USDA Commodity, salsa, you can find 19 micrograms of Vitamin B9. It provides the 5% of the daily recommended value for the average adult.
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Minerals in USDA Commodity, salsa
Minerals are essential nutrients that are needed in small amounts to keep you healthy. Keep in mind that your body does not make minerals.Find here minerals needed to perform other nutrients their functions in your body.
Some of the minerals found in USDA Commodity, salsa are: Sodium (430 mg), Potassium (270 mg) and Phosphorus (30 mg).
Calcium phosphate is the main component of bone. The average human contains about 1 kilogram of calcium. This is the reason why Calcium is essential to all living things, particularly for the growth of healthy teeth and bones.
100 grams of USDA Commodity, salsa contains 12 milligrams of calcium, that’s the 1% of the daily recommended value for an adult.
Iron plays a vital role in the conversion of blood sugar to energy, red blood cells production, transportation of oxygen around your body, and production of enzymes -which play a vital role in the production of new cells, amino acids, hormones and neurotransmitters-.
2.24 milligrams of iron can be found on every 100 grams of USDA Commodity, salsa, the 12% of the total daily recommended iron intake.
Potassium is a very significant body mineral, important for your body's electrolyte functions and essential element to maintain a healthy blood pressure. The right potassium intake can prevent hypertension.
100 grams of USDA Commodity, salsa contains 270 milligrams of potassium, that’s the 6% of the daily recommended value for one person.
Magnesium play a vital role in more than 300 biochemical reactions in the body. Its needed for maintain normal nerve and muscle function, regulate blood glucose levels or maintain healthy immune system.
16 milligrams of magnesium can be found on every 100 grams of USDA Commodity, salsa, the 4% of the total daily recommended magnesium intake.
Phosphorus is commonly found in the body as phosphate. It is an essential mineral primarily used for growth and repair of body cells and tissues. Also facilitates a protein formation, hormonal balance, and effective digestion in the human body.
In 100 grams of USDA Commodity, salsa, you can find 30 milligrams of phosphorus. It provides the 3% of the daily recommended value for the average adult.
Sodium is a mineral that occurs naturally in many foods. It has two primary beneficial effects: control blood volume and blood pressure, and it allows the properly working of muscles and nerves.
430 milligrams of sodium can be found on every 100 grams of USDA Commodity, salsa, the 29% of the total daily recommended sodium intake.
Zinc Mineral plays a vital role helping to boost the immune system and promote healing. Low levels of Zinc in the body can cause diabetes and sickle cell disease (HIV).
In 100 grams of USDA Commodity, salsa, you can find 0.17 milligrams of zinc. It provides the 1% of the daily recommended value for the average adult.
The use of copper dates back to ancient times. This mineral is vital for building tissue, producing energy in cells and maintaining blood volume.
100 grams of USDA Commodity, salsa contains 0.09 milligrams of copper, that’s the 5% of the daily recommended value for a person.
Selenium is an extremely vital mineral for the human body as it increases protection from damage caused by free radicals. Consuming naturally occurring selenium has positive impact on the immune system.
0.4 micrograms of selenium can be found on every 100 grams of USDA Commodity, salsa, the 1% of the total daily recommended selenium intake.
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Calories in USDA Commodity, salsa
To maintain body functions, an average adult needs 2,000 calories per day. In 100 grams of USDA Commodity, salsa you have 36 calories, the 2% of your total daily needs.
Younger people generally need more calories than older people. There are various gender and age groups to calculate the average Calories intake per day.
An active women aged 14 to 26 years needs between 2,200 and 2,400 calories daily, while moderately active women need 2,000 calories and very active women need between 2,400 and 2,600.
Fats and Cholesterol
100 grams of USDA Commodity, salsa contain the 0% of your total daily needs: 0.2 grams of total fat.
Considering Humans Convert 30% of total calories to grams of fat, an average adult needs 65 grams fat per day to maintain bodily functions, equivalent to 2000 calories/day, the recommended amount to maintain a healthy body weight.
The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.
Saturated Fat
You should limit the total fat intake to between 25 to 35 percent of total calories with only 7 percent coming by way of saturated fats (no more than 15 gr. of saturated fat a day).
In 100 grams of USDA Commodity, salsa you can find the 0% of your total daily needs (0.02 grams of saturated fat).
Monounsaturated fatty acids
0.01 g
Polyunsaturated fatty acids
0.1 g
Data Facts Table of USDA Commodity, salsa
| |
per 100gr |
Daily value |
| NUTRIENTS |
| Energy |
36 kcal |
2 % |
| Total fat |
0.2 g |
0 % |
| Carbohydrates |
7 gr |
2 % |
| Cholesterol |
0 mg |
0 % |
| Sodium |
430 mg |
29 % |
| Water |
89.7 mg |
89.7 % |
| Protein |
1.5 g |
3 % |
| VITAMINS |
| Vitamin A |
550 IU |
18 % |
| Vitamin B-6 |
- |
- |
| Vitamin B-12 |
- |
- |
| Vitamin C |
4.0 mg |
7 % |
| Vitamin D |
- |
- |
| Vitamin E |
- |
- |
| Vitamin K |
- |
- |
| Vitamin B-1 |
0.05 µg |
3 % |
| Vitamin B-2 |
0.03 mg |
2 % |
| Vitamin B-3 |
1.08 mg |
5 % |
| Vitamin B-5 |
- |
- |
| Vitamin B-9 |
19 mg |
5 % |
| MINERALS |
| Calcium |
12 mg |
1 % |
| Iron |
2.24 mg |
12 % |
| Potassium |
270 mg |
6 % |
| Phosphorus |
30 mg |
3 % |
| Sodium |
430 mg |
29 % |
| Zinc |
0.17 mg |
1 % |
| Copper |
0.09 mg |
5 % |
| Fluorine |
- |
- |
| Manganese |
- |
- |
| Selenium |
0.4 µg |
1 % |